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Arkansas Cottage Food Laws

Everything you need to know about selling homemade food in Arkansas

Has Law
Yes
Annual Limit
Unlimited
Online Sales
Allowed
In-State Shipping
Allowed
License Required:Not Required
Labeling Required:Required

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Get notified when Arkansas's cottage food laws change.

Allowed Foods

  • Baked goods without cream, custard, or meat fillings
  • Candies
  • Fruit butters
  • Jams
  • Jellies
  • Chocolate-covered fruit and berries that are not cut

Prohibited Foods

  • Baked goods requiring refrigeration
  • Meat products
  • Canned fruits or vegetables
  • Garlic in oil
  • Pickles
  • Salsas
  • Sauces
  • Juices
  • Kombucha

Arkansas Cottage Food Laws 🏡🍪

Welcome to your go-to guide for understanding the cottage food laws in Arkansas! Whether you're a seasoned home baker or just starting out, this guide will help you navigate the ins and outs of selling your homemade goodies legally and safely.

📊 Quick Facts

  • License Required: No
  • Labeling Required: Yes

📜 Key Legislation: Food Freedom Act 2021

Arkansas's cottage food law was significantly expanded by the Food Freedom Act 2021. This act allows for a wider variety of foods to be sold from home kitchens, aiming to boost local economies and provide consumers with more homemade food options.

📋 Overview

Arkansas embraces the spirit of homemade and artisanal food production through its cottage food laws. These laws allow individuals to sell certain types of food made in their home kitchens without the need for a commercial license.

💰 Sales Limits

The specific annual sales limits for cottage food operations in Arkansas are not detailed in the provided sources. It's recommended to check with local regulations for any sales cap.

🏪 Where You Can Sell

Details on where you can sell cottage foods (e.g., farmers markets, online) were not explicitly mentioned in the source content. However, traditionally, cottage food sales are allowed at farmers markets, roadside stands, and directly from home.

✅ Allowed Foods

Arkansas's cottage food laws permit the sale of a variety of foods, including but not limited to:

  • ✅ Baked goods without cream, custard, or meat fillings
  • ✅ Candies
  • ✅ Fruit butters
  • ✅ Jams
  • ✅ Jellies
  • ✅ Chocolate-covered fruit and berries that are not cut

❌ Prohibited Foods

Certain foods are not allowed to be sold as cottage foods in Arkansas due to safety concerns:

  • ❌ Baked goods requiring refrigeration
  • ❌ Meat products
  • ❌ Canned fruits or vegetables
  • ❌ Garlic in oil
  • ❌ Pickles
  • ❌ Salsas
  • ❌ Sauces
  • ❌ Juices
  • ❌ Kombucha

📝 Licensing & Permits

Good news! You do not need a commercial license to sell cottage foods in Arkansas. However, always check with your local health department to ensure you're following any specific local regulations.

🏷️ Labeling Requirements

Labeling is required for cottage food products in Arkansas. While the specific labeling requirements were not detailed in the source content, typical requirements include the product name, ingredient list, and a disclaimer stating that the food was made in a home kitchen.

⚠️ Important: Always check with your local health department for the most current labeling requirements.

⚠️ Important Restrictions

While the Food Freedom Act 2021 has opened up many opportunities for home-based food businesses, there may still be restrictions on how and where you can sell your products. Be sure to familiarize yourself with local ordinances and state laws that may apply.

🚀 Getting Started

Starting a cottage food business in Arkansas is an exciting opportunity to share your culinary creations with your community. Remember to:

  • Check local regulations and comply with any specific requirements.
  • Label your products correctly.
  • Keep your kitchen and utensils clean to ensure food safety.

Embrace your passion for food and start your journey as a cottage food entrepreneur in Arkansas today!

Last updated: December 12, 2025

Disclaimer: This information is provided for general guidance only and may not be current. Cottage food laws change frequently. Always verify requirements with your state's health department before starting a home food business.